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Best Refreshing Summer Fruit Salad Recipe

Discover the best refreshing summer fruit salad recipes! Tossed in a zesty honey lime dressing, it is the perfect healthy side dish. Try it now!
Course Dessert, Main Dish, Salad
Cuisine American
Keyword Summer Fruit Salad Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings 6
Calories 110kcal
Author C. Sophie

Ingredients

  • 1 cup strawberries hulled and sliced
  • 1 cup blueberries
  • 1 cup raspberries
  • 1 cup blackberries
  • 1 cup green grapes halved
  • 2 kiwis peeled and chopped
  • 1 cup fresh pineapple chunks
  • 1 banana sliced
  • 2 tablespoons honey or agave syrup
  • 1 tablespoon fresh lemon or lime juice
  • 1 teaspoon lemon or lime zest

Instructions

  • Wash, peel, and chop all the hard and hearty fruits such as strawberries, grapes, kiwis, and pineapple, then place them into a large mixing bowl.
  • In a small separate bowl, whisk together the honey, fresh citrus juice, and citrus zest to create a light, bright dressing.
  • Pour the citrus-honey dressing over the chopped fruit in the large bowl and toss gently to coat completely.
  • Just before serving, carefully fold in the more delicate fruits, including raspberries, blackberries, blueberries, and sliced bananas, to prevent them from becoming crushed, mushy, or brown.
  • Chill the fruit salad in the refrigerator for 15 to 30 minutes to allow the flavors to meld, then serve fresh.

Notes

Calories: 110kcal | Carbohydrates: 28g | Protein: 1g | Fat: 0.5g | Sodium: 2mg | Fiber: 5g | Sugar: 20g | Vitamin C: 60mg