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A cup of jasmine tea on a wooden table with jasmine flowers and tea leaves
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Jasmine Tea

Discover the enchanting world of jasmine tea, a floral and aromatic beverage that has captivated tea enthusiasts for centuries.
Course Beverage
Cuisine Chinese
Keyword jasmine tea
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 cups
Author C. Sophie

Equipment

  • Tea Infuser
  • Tea Strainer
  • Teapot

Ingredients

Tea

  • 1 teaspoon jasmine tea leaves
  • 8 oz water
  • 1 tablespoon milk
  • 1 teaspoon sugar
  • 1 cube ice

Instructions

  • Heat water to the appropriate temperature.
  • Steep the jasmine tea leaves.
  • Strain the tea.
  • Add milk and sugar to taste.
  • Serve hot or iced.