Prep Time 10 minutes minutes
Cook Time 5 minutes minutes
Total Time 15 minutes minutes
Nutritional Information
Calories: 220, Total Fat: 4g, Saturated Fat: 2g, Sodium: 25mg, Total Carbohydrate: 48g, Dietary Fiber: 9g, Total Sugars: 32g, Protein: 3g, Vitamin C: 65%, Iron: 10%