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Freshly baked pancake mix cookies with chocolate chips on a wooden board, served with a glass of milk.
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pancake mix recipes cookies

Discover the easiest pancake mix recipes cookies with this quick and delicious recipe. Soft, chewy, and customizable perfect for any sweet craving!
Course Dessert, Snack
Cuisine American
Keyword easy cookies, Pancake mix cookies,, quick dessert, soft cookies
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 12 cookies
Calories 140kcal
Author C. Sophie

Ingredients

  • 1 ½ cups pancake mix
  • ½ cup granulated sugar
  • ¼ cup unsalted butter melted
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ½ cup chocolate chips optional
  • ½ teaspoon cinnamon optional
  • ¼ cup chopped nuts optional
  • 2 tablespoons milk if needed for consistency

Instructions

  • Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • In a large bowl, whisk together melted butter, sugar, egg, and vanilla extract until smooth.
  • Gradually add pancake mix and stir until just combined. If the dough is too dry, add 1–2 tablespoons of milk to adjust consistency.
  • Fold in chocolate chips, nuts, or any optional mix-ins of your choice.
  • Using a cookie scoop or spoon, drop tablespoon-sized portions of dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
  • Bake for 10–12 minutes or until the edges are lightly golden. The centers may look soft but will firm up as they cool.
  • Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.
  • Serve warm or store in an airtight container for up to 5 days. Enjoy!

Notes

Nutrition Information (Per Serving)

  • Calories: 140
  • Total Fat: 6g
  • Saturated Fat: 3g
  • Cholesterol: 25mg
  • Sodium: 150mg
  • Total Carbohydrates: 19g
  • Dietary Fiber: 0.5g
  • Sugars: 9g
  • Protein: 2g