Forgotten Chicken Recipe You’ll Absolutely Love

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Have you ever craved a meal that feels like a warm hug on a busy day? This Forgotten Chicken Recipe is your answer! Combining tender chicken, flavorful long grain rice, and a creamy, comforting sauce, this dish is as effortless as it is delicious. Whether you’re baking it in the oven for that golden finish or letting it simmer in a crockpot for hands-free magic, it’s a recipe that fits into any schedule.

Perfect for family dinners or meal prep, this dish adapts beautifully to your preferences swap in wild rice for a nutty twist or keep it classic with regular rice. With just a handful of pantry staples, this recipe transforms into a crowd-pleasing favorite you’ll come back to again and again. Ready to discover the joy of “set it and forget it” cooking? Let’s dive in!

Key Benefits of the Forgotten Chicken Recipe

A hearty serving of the Forgotten Chicken recipe, featuring tender chicken, creamy rice, and flavorful seasonings, displayed on a rustic plate.

If you’re looking for a recipe that’s simple, flavorful, and practically effortless, this Forgotten Chicken Recipe is it! Here’s why this dish deserves a spot in your meal rotation:

1. Effortless Preparation

This dish lives up to its name—simply assemble the ingredients, pop them into the oven or crockpot, and let time do the rest. Perfect for those busy evenings when you want a homemade meal without the hassle.

2. Versatility to Suit Your Preferences

Whether you love the nutty, chewy texture of wild rice or prefer the classic comfort of long grain or regular rice, this recipe adapts effortlessly. You can also mix in vegetables like mushrooms, carrots, or peas to add color and nutrients.

3. Oven or Crockpot Options

Have time to bake it to perfection? Use the oven for a golden, crisp topping. Prefer the hands-off approach? The crockpot option ensures juicy chicken and tender rice with minimal effort.

4. A Comfort Food Classic

There’s something undeniably comforting about creamy, baked chicken paired with flavorful rice. It’s the ultimate one-dish meal that delivers nostalgia and satisfaction in every bite.

5. Crowd-Pleasing and Family-Friendly

This recipe isn’t just easy it’s also a hit with picky eaters. Its rich flavors and creamy texture make it a guaranteed favorite for kids and adults alike.

6. Budget-Friendly and Accessible

Made with pantry staples like chicken, rice, broth, and canned soup, this recipe is easy on your wallet while still delivering big on taste.

Whether you’re cooking for your family, hosting a casual dinner, or just want leftovers for the week, this Forgotten Chicken Recipe checks all the boxes. Ready to get started? Keep reading for the full recipe!

Ingredients for the Forgotten Chicken Recipe

To create this comforting, flavorful dish, you’ll need a handful of simple ingredients that come together effortlessly. Below, I’ve listed the essentials, along with tips for substitutions and additions to suit your tastes or dietary needs.

Main Ingredients

Chicken:
Use 4–6 chicken thighs or breasts, depending on your preference. Bone-in chicken adds depth of flavor, while boneless is more convenient and cooks faster.
Rice:
1 cup of long grain rice works beautifully for a classic texture. Want a nuttier, earthy flavor? Opt for wild rice. Regular rice is a great alternative for simplicity.
Cream of Soup:
2 cans (10.5 oz each) of cream of mushroom or cream of chicken soup. These provide the creamy base. For added depth, try using one of each.
Chicken Broth:
2 cups of chicken broth keep the rice moist and infused with rich flavor. If you don’t have broth, water with a bouillon cube works just as well.

Seasonings

Paprika: Adds a hint of smokiness and enhances the dish’s golden hue.
Garlic Powder and Onion Powder: Essential for building savory depth in every bite.
Salt and Pepper: Adjust to taste based on your broth’s saltiness.

Optional Add-Ins

Vegetables: Toss in sliced mushrooms, frozen peas, or diced carrots for added color and nutrition.
Herbs: Fresh parsley or thyme sprinkled on top before serving elevates the dish with a burst of freshness.

For the Topping (Optional)

Shredded Cheese: A sprinkle of cheddar or mozzarella added in the last 10 minutes of baking creates a melty, golden topping.
Breadcrumbs: For a crunchy finish, mix breadcrumbs with melted butter and scatter over the top before baking.

Why These Ingredients Work

Balance of Flavors: The creamy soup and savory broth perfectly complement the tender chicken and fluffy rice.
Customizable Options: The simple base makes it easy to swap ingredients or add your personal twist without losing the essence of the recipe.
Ease of Access: Most of these ingredients are pantry staples, making this dish both affordable and convenient.

With these ingredients in hand, you’re just a few steps away from creating a dish that’s destined to become a household favorite. Ready to bring it all together? Let’s move on to the instructions!

Instructions for the Forgotten Chicken Recipe

Ready to bring this comforting dish to life? Follow these simple, step-by-step instructions for a foolproof Forgotten Chicken Recipe. Whether you choose the oven or crockpot method, you’ll end up with tender chicken, perfectly cooked rice, and a meal that practically makes itself!

Step-by-step instructions for making the Forgotten Chicken recipe, showing ingredients, preparation, and the final baked dish.

Oven Method

Preheat the Oven
- Set your oven to 350°F (175°C) to ensure even cooking.
Prepare the Baking Dish
- Lightly grease a 9×13-inch baking dish to prevent sticking and make cleanup easier.
Layer the Ingredients
- Spread the uncooked long grain rice evenly across the bottom of the dish.
- Lay the chicken thighs or breasts on top of the rice.
Mix the Creamy Base
- In a mixing bowl, whisk together the cream of mushroom soup, cream of chicken soup, chicken broth, garlic powder, onion powder, paprika, salt, and pepper until smooth.
- Pour this mixture evenly over the chicken and rice, ensuring everything is well coated.
Cover and Bake
- Tightly cover the baking dish with aluminum foil to trap moisture.
- Bake in the preheated oven for 1 hour and 15 minutes.
Check and Finish
- Remove the foil and check that the chicken is cooked through (internal temperature of 165°F/74°C) and the rice is tender.
- For a golden, crispy top, bake uncovered for an additional 10–15 minutes.
Rest and Serve
- Let the dish rest for 5–10 minutes before serving to allow the flavors to meld and the rice to settle.

Crockpot Method

Prepare the Crockpot
- Lightly grease the bottom of your slow cooker for easy cleanup.
Layer the Ingredients
- Add the uncooked rice to the crockpot, spreading it evenly.
- Place the chicken pieces on top of the rice.
Mix and Pour
- In a bowl, whisk together the cream of mushroom soup, cream of chicken soup, chicken broth, and seasonings.
- Pour the mixture over the chicken and rice, ensuring it is evenly distributed.
Set and Forget
- Cover the crockpot with the lid and cook on low for 5–6 hours or on high for 3–4 hours.
- Avoid lifting the lid during cooking, as this will release the trapped heat and steam.
Check for Doneness
- Ensure the chicken is fully cooked (165°F/74°C) and the rice is tender. If needed, stir gently to combine flavors.
Serve with Love
- Fluff the rice with a fork, plate the chicken, and enjoy your perfectly cooked comfort meal!

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Helpful Tips

If the rice looks dry during cooking, add a splash of chicken broth or water to maintain moisture.
To boost flavor, marinate the chicken for 30 minutes before assembling the dish.

With these simple steps, you’ll have a delicious, no-fuss meal that’s perfect for any day of the week. Let me know if you’d like to continue with the next section or refine this one further!

Pro Tips and Variations for the Forgotten Chicken Recipe

A perfectly cooked Forgotten Chicken dish with rice and a creamy sauce, surrounded by a notebook of pro tips and recipe variation ideas.

To make the most of your Forgotten Chicken Recipe, here are some insider tips and creative variations. These suggestions will help you customize the dish to suit your tastes and ensure success every time.

Pro Tips for Success

Choose the Right Rice
- Long Grain Rice: Best for a fluffy, light texture that doesn’t clump together.
- Wild Rice: Adds a nutty, earthy flavor and works well for an elevated twist.
- Regular Rice: A great budget-friendly option, though it may cook a bit faster.
Season Generously
- Don’t skimp on the seasonings! Adding garlic powder, onion powder, paprika, and a touch of salt and pepper ensures every bite is packed with flavor.
- For an extra kick, try sprinkling in red pepper flakes or cayenne.
Avoid Overcooking
- Keep an eye on your cooking time to prevent dry chicken. Use a meat thermometer to ensure the internal temperature reaches 165°F (74°C).
Keep the Dish Moist
- If the rice starts to look dry while baking or cooking, add an extra splash of chicken broth or water. This helps maintain that creamy, comforting consistency.
Let It Rest
- Allow the dish to rest for 5–10 minutes after cooking. This helps the flavors meld and the rice to finish absorbing any remaining liquid.

Creative Variations

Vegetable Add-Ins
- Mushrooms: Add sliced mushrooms for an earthy depth that complements the creamy sauce.
- Peas or Carrots: Toss in frozen peas or diced carrots for a pop of color and extra nutrients.
- Spinach: Stir in fresh spinach during the last 5 minutes of cooking for a boost of greens.
Cheesy Finish
- Sprinkle shredded cheddar, mozzarella, or Parmesan over the top before baking. Broil for a few minutes to create a golden, bubbly crust.
Herb Infusion
- Add fresh thyme or rosemary sprigs to the dish before cooking for a fragrant, savory touch.
- Finish with chopped parsley or chives for a burst of freshness when serving.
Crockpot Convenience
- For a one-step meal, layer everything in the crockpot and let it cook while you go about your day. The slow cooker method delivers tender chicken and perfectly cooked rice with minimal effort.
Gluten-Free Option
- Swap the cream of mushroom and cream of chicken soups with gluten-free alternatives to make the dish suitable for gluten-sensitive diners.

Why These Tips and Variations Matter

Customizing this recipe ensures it fits your family’s preferences and dietary needs, while the tips help you achieve perfect results every time. Whether you’re hosting a dinner party or prepping an easy weeknight meal, these enhancements make this dish a versatile crowd-pleaser.

Serving Suggestions for the Forgotten Chicken Recipe

This Forgotten Chicken Recipe isn’t just easy to make; it’s also incredibly versatile when it comes to serving. Whether you’re planning a cozy family dinner or a casual gathering with friends, here are some creative ideas to elevate your meal and create a memorable dining experience.

A beautifully plated Forgotten Chicken dish served with rice, green beans, and a side of fresh salad on a rustic wooden table.

Perfect Pairings

Fresh Salads
- A crisp green salad with a tangy vinaigrette pairs beautifully with the creamy richness of this dish. Try a mix of arugula, spinach, and cherry tomatoes for a vibrant side.
- For a heartier option, consider a Mediterranean salad with cucumbers, olives, and feta cheese.
Vegetable Sides
- Roasted Vegetables: Caramelized Brussels sprouts, roasted carrots, or sautéed green beans make excellent accompaniments. Their natural sweetness balances the savory chicken and rice.
- Steamed Broccoli or Cauliflower: Lightly steamed vegetables add a fresh, wholesome element to your plate.
Crusty Bread or Rolls
- Serve this dish with warm, crusty bread or buttery dinner rolls to soak up the creamy sauce. Garlic bread is another flavorful option that complements the dish.
Light Soups
- Pair with a simple broth-based soup, like a clear vegetable soup or a light chicken consommé, for a complete and satisfying meal.

Presentation Tips

Plating
- Use a wide, shallow bowl or a large dinner plate to serve. Spoon the rice first, top with a piece of chicken, and drizzle any extra sauce over the top.
- Garnish with freshly chopped parsley or chives for a pop of color and a hint of freshness.
Family-Style Serving
- For a casual, comforting vibe, serve the dish straight from the baking dish or crockpot. Place it in the center of the table and let everyone help themselves.
Elegant Touches
- If hosting a dinner party, consider individual plating. Add a few roasted vegetables to each plate and finish with a light sprinkle of Parmesan or a sprig of fresh rosemary.

For Leftovers

This dish tastes just as delicious the next day, making it perfect for meal prep or repurposing.

Reheating Tips: Warm leftovers in the microwave or oven, adding a splash of chicken broth to maintain moisture.
Creative Uses: Transform leftovers into a hearty soup by adding more broth, or use the chicken and rice as a filling for wraps or stuffed bell peppers.

With these serving suggestions, you can turn this simple recipe into a well-rounded, visually stunning meal that delights your guests or family. Whether served casually or dressed up for a special occasion, this dish always delivers comfort and flavor.

Conclusion

The Forgotten Chicken Recipe is more than just a meal—it’s a testament to how simple, wholesome ingredients can create something truly extraordinary. Whether you’re baking it in the oven for that golden, crispy finish or letting your crockpot do the work while you tackle your busy day, this dish offers unmatched versatility and comfort.

A beautifully baked forgotten chicken dish served in a casserole dish, garnished with fresh herbs, ready to be enjoyed.

Why You’ll Love This Recipe

Effortless Cooking: With minimal prep and a “set it and forget it” method, this recipe is perfect for busy weeknights or lazy weekends.
Customizable to Your Taste: From long grain rice to wild rice, and the option to add vegetables or a cheesy topping, it adapts to whatever you have on hand.
A Family Favorite: The creamy sauce and tender chicken make it a hit with kids and adults alike, ensuring it’ll become a staple in your home.

A Dish to Remember

This isn’t just a recipe you’ll try once—it’s one you’ll come back to whenever you need a dependable, delicious meal. It’s perfect for cozy dinners, meal prep, or even sharing with friends and neighbors. The Forgotten Chicken Recipe isn’t just unforgettable—it’s irresistible.

Discover how other home cooks are making dish forgotten chicken recipe

Your Turn

Now that you have all the tips, tricks, and guidance, it’s time to roll up your sleeves and give this recipe a try! I’d love to hear how it turned out for you. Feel free to share your own twists, tips, or serving ideas in the comments below. Let’s keep this delicious tradition alive, one kitchen at a time.

Looking for more delicious and healthy options? Check out our collection of AIP Recipes and discover meals that are both nourishing and flavorful!

FAQs

To ensure you have all the information you need to confidently make this Forgotten Chicken Recipe, here are answers to some frequently asked questions. These insights will help you troubleshoot common issues and customize the dish to your liking.

1. Can I Use Instant Rice Instead of Long Grain or Wild Rice

While instant rice cooks faster, it may become mushy in this recipe since the cooking time is designed for uncooked long grain or wild rice. If you must use instant rice, reduce the liquid and cooking time, but keep in mind that the texture may differ.

2. What’s the Best Cut of Chicken for This Recipe?

Bone-in chicken thighs or breasts work wonderfully for flavor and moisture, but boneless options are quicker and easier to serve. Just be sure to adjust the cooking time slightly, as boneless cuts cook faster.

3. Can I Make This Recipe Dairy-Free?

Yes! Substitute the cream of chicken and cream of mushroom soups with dairy-free versions or use a homemade dairy-free roux. Opt for coconut milk or cashew cream for a creamy, non-dairy alternative.

4. How Do I Prevent the Rice from Overcooking or Becoming Gummy?

Absolutely! Sliced mushrooms, peas, carrots, or even diced zucchini are great options. Add them to the dish before cooking for easy, one-pot preparation.

5. Can I Add More Vegetables to the Dish?

Ensure the rice is evenly spread in the dish or crockpot, and avoid stirring during cooking. Using the right amount of liquid (2 cups of broth per 1 cup of rice) will also help maintain the perfect texture.

6. How Should I Store Leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, add a splash of chicken broth to keep the rice moist and warm it in the microwave or oven.

7. Can I Freeze This Dish?

Yes, this recipe freezes well! Transfer the cooked chicken and rice into freezer-safe containers, let them cool completely, and freeze for up to 3 months. Thaw overnight in the refrigerator before reheating.

8. What’s the Difference Between Cooking This in the Oven vs. Crockpot?

The oven gives the dish a golden, slightly crispy topping, while the crockpot offers a hands-off approach with consistently tender results. Both methods yield delicious outcomes, so choose whichever fits your schedule best!

9. How Can I Make This Recipe Gluten-Free?

To make this dish gluten-free, use certified gluten-free cream soups or make your own using gluten-free flour. Ensure your chicken broth is also labeled gluten-free.

10. What Are Some Fun Variations I Can Try?

Cheesy Twist: Add shredded cheese on top for a melty finish.
Spicy Version: Mix in cayenne pepper or diced jalapeños for a kick of heat.
Herb-Infused: Include fresh thyme or rosemary sprigs for a fragrant flavor boost.

Still Have Questions?

If there’s something we didn’t cover here, feel free to reach out in the comments or message us directly. We’re here to help you make the most of this delightful recipe!

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forgotten chicken recipe

C. Sophie

Discover the ultimate forgotten chicken recipe! Easy to make, packed with flavor, and perfect for busy nights. Try this comforting classic today!

Print Recipe Pin Recipe

Prep Time 10

Cook Time 1 15

Total Time 1 25

Course Main Dish

Cuisine American

Servings 6 Servings

Calories 420 kcal