

Matjesbrötchen Recipe
There’s something undeniably special about a Matjesbrötchen—a classic German seafood sandwich that’s equal parts refreshing, savory, and satisfying. If you’ve ever strolled through the bustling markets of Northern Germany, you’ve likely seen these crusty Brötchen filled with silky, pickled Matjes herring, crisp onions, and fresh herbs. It’s a simple yet