Get ready to impress your friends and family with this stunning and delicious Christmas tree pull apart bread. This easy recipe is perfect for the holiday season, and it’s sure to become a new favorite. With its golden brown crust, gooey cheese center, and fresh parsley garnish, this bread is a must-have for any Christmas gathering.
Table of Contents
Why You’ll Love This Recipe
- It’s easy to make and requires minimal ingredients
- It’s perfect for a crowd and can be made ahead of time
- It’s a fun and creative way to serve bread at your holiday party
- It’s customizable with your favorite cheese and seasonings
Key Ingredients & Substitutions

To make this Christmas tree pull apart bread, you’ll need the following ingredients:
- 1 (16 ounce) package of pizza dough (look for a high-quality, halal-friendly option)
- 8 mozzarella cheese sticks (or alternative cheese sticks such as cheddar or Colby-Monterey Jack)
- 1/4 cup of melted butter (use a high-quality, halal-friendly butter)
- 1 teaspoon of garlic powder (add more or less to taste)
- 1 teaspoon of Italian seasoning (a blend of herbs like basil, oregano, and thyme)
- 1/4 cup of grated parmesan cheese (use a high-quality, halal-friendly parmesan)
- 1/4 cup of chopped fresh parsley (curly or flat-leaf, whichever you prefer)
- 1 cup of pizza sauce (homemade or store-bought, make sure it’s halal-friendly)
When selecting your ingredients, consider the quality and freshness of each item. For example, using high-quality mozzarella cheese sticks will result in a creamier, more flavorful bread. Similarly, choosing a good-quality pizza dough will help the bread to rise properly and have a better texture.
You can customize this recipe by using different types of cheese sticks, such as cheddar or Colby-Monterey Jack. You can also add other seasonings, such as dried herbs or garlic powder, to the butter mixture for extra flavor.
For more make-ahead inspiration, explore these easy cold lunch ideas. You can also try making a Summer Squash Bread Recipe for a delicious and healthy side dish.
Step-by-Step Instructions

1. Preheat the oven to 375°F (190°C). Make sure to adjust the oven temperature according to your oven’s specifications.
2. Roll out the pizza dough to a thickness of about 1/4 inch (6 mm). You can use a rolling pin or your hands to shape the dough into a rectangle or square shape.
3. Cut the dough into squares or triangles, depending on your preference. You can use a pizza cutter or a sharp knife to cut the dough into uniform pieces.
4. Cut the mozzarella cheese sticks into pieces and place them on each square or triangle of dough, leaving a small border around the edges. This will help the cheese to melt evenly and prevent it from oozing out of the bread.
5. Brush the edges of the dough with the melted butter and sprinkle with garlic powder and Italian seasoning. This will add flavor and aroma to the bread.
6. Place the dough squares or triangles on a baking sheet lined with parchment paper, forming a Christmas tree shape. You can use a little bit of water to help the dough pieces stick together.
7. Bake the bread in the preheated oven for 15-20 minutes, or until golden brown. Keep an eye on the bread after 10 minutes, as the cooking time may vary depending on your oven.
8. Remove the bread from the oven and sprinkle with parmesan cheese and parsley. This will add a nice salty flavor and a pop of color to the bread.
9. Serve the Christmas tree pull-apart bread with pizza sauce for dipping. You can also serve it with a side of marinara sauce or a green salad for a more substantial meal.
When handling and storing the bread, be sure to follow safe food handling practices to prevent foodborne illness. You can also follow official guidance on safe minimum internal temperatures to ensure that your bread is cooked to a safe temperature.
Expert Chef Tips & Troubleshooting
To ensure that your Christmas tree pull-apart bread turns out perfectly, be sure to follow these expert tips:
- Use high-quality ingredients, such as fresh parsley and parmesan cheese, to give your bread the best flavor.
- Don’t overwork the dough, as this can cause it to become tough and dense.
- If you find that your bread is not cooking evenly, try rotating the baking sheet halfway through the cooking time.
- To prevent the bread from becoming soggy, make sure to bake it until it’s golden brown and crispy on the outside.
- If you’re having trouble getting the cheese to melt evenly, try covering the bread with foil for the first 10 minutes of baking.
For more delicious bread recipes, try making a Lemon Rhubarb Bread. This sweet and tangy bread is perfect for spring and summer gatherings.
Storage, Make-Ahead & Reheating

This Christmas tree pull-apart bread can be made ahead of time and stored in an airtight container at room temperature for up to 2 days. You can also freeze it for up to 2 months and reheat it in the oven at 350°F (180°C) for 5-10 minutes, or until warmed through.
To freeze the bread, simply assemble the bread and bake it as instructed, then let it cool completely. Once cooled, place the bread in a freezer-safe bag or container and store it in the freezer. To reheat, simply thaw the frozen bread overnight in the refrigerator and bake it in the oven at 350°F (180°C) for 5-10 minutes, or until warmed through.
Recipe Variations
To give your Christmas tree pull-apart bread a unique twist, try the following variations:
- Add some dried herbs, such as thyme or oregano, to the butter mixture for extra flavor.
- Use different types of cheese, such as cheddar or Colby-Monterey Jack, for a unique flavor profile.
- Add some chopped turkey to the bread for added protein.
- Use a different type of sauce, such as marinara or alfredo, for a creamy and rich flavor.

Christmas Tree Pull Apart Bread
Equipment
- Baking Sheet
- Parchment paper
- Oven
Ingredients
Dough
- 1 package pizza dough
Cheese
- 8 mozzarella cheese sticks
Toppings
- 1/4 cup melted butter
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/4 cup grated parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 cup pizza sauce
Instructions
- Preheat the oven to 375°F.
- Roll out the pizza dough to a thickness of about 1/4 inch.
- Cut the dough into squares or triangles, depending on your preference.
- Cut the mozzarella cheese sticks into pieces and place them on each square or triangle of dough, leaving a small border around the edges.
- Brush the edges of the dough with the melted butter and sprinkle with garlic powder and Italian seasoning.
- Place the dough squares or triangles on a baking sheet lined with parchment paper, forming a Christmas tree shape.
- Bake the bread in the preheated oven for 15-20 minutes, or until golden brown.
- Remove the bread from the oven and sprinkle with parmesan cheese and parsley.
- Serve the Christmas tree pull-apart bread with pizza sauce for dipping.
Notes
- Calories: 220
- Protein: 8g
- Carbohydrates: 20g
- Fat: 12g
- Saturated fat: 6g
- Cholesterol: 20mg
- Sodium: 350mg
- Potassium: 0mg
- Fiber: 0g
- Sugar: 2g
- Vitamin A: 0 IU
- Vitamin C: 0mg
- Calcium: 0mg
- Iron: 0mg
Frequently Asked Questions
Can I make the Christmas tree pull-apart bread ahead of time and store it for later?
Yes, you can make the Christmas tree pull-apart bread ahead of time and store it for later. To do this, assemble the bread and bake it as instructed, then let it cool completely. Once cooled, you can store it in an airtight container at room temperature for up to 2 days or freeze it for up to 2 months. To reheat, simply thaw the frozen bread overnight in the refrigerator and bake it in the oven at 350°F (180°C) for 5-10 minutes, or until warmed through.
How do I ensure the cheese sticks are evenly distributed throughout the bread?
To ensure the cheese sticks are evenly distributed throughout the bread, cut them into similar-sized pieces and place them in the center of each dough square or triangle before assembling the Christmas tree shape. You can also gently press the cheese sticks into the dough to help them adhere and distribute evenly.
Can I customize the recipe with different types of cheese or seasonings?
Yes, you can customize the recipe with different types of cheese or seasonings to suit your taste preferences. Some options include using different types of cheese sticks, such as cheddar or mozzarella, or adding other seasonings like dried herbs or garlic powder to the butter mixture.
What dipping sauce is best to serve with the Christmas tree pull-apart bread?
A marinara or pizza sauce is a classic choice to serve with the Christmas tree pull-apart bread, but you can also consider other options like a garlic butter sauce or a ranch dressing. Choose a sauce that complements the flavors in the bread and adds an extra layer of flavor to the dish.
























